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Vegan Peanut butter balls image
Sabine Blankevoort

Vegan Peanut Butter Balls

Vegan Peanut Butter Balls (bombs if you have silicon mounds!) are seriously the bomb! The shizz! The bees knees! Coupled with this 3 ingredient toffee like chocolate, they won't disappoint! 😍
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Prep Time 20 minutes
Chill Time 15 minutes
Total Time 35 minutes
Servings: 24 balls
Course: Dessert, Snack
Cuisine: American
Calories: 130
Ingredients Equipment Method

Ingredients
  

The Peanut Butter Balls!
  • ½ Cup Coconut Flour
  • ½ Cup Desiccated Coconut
  • 1 Cup Peanut Butter Smooth or Crunchy work great!
  • 100 ml Maple Syrup
Chocolate!
  • 60 ml Coconut Oil Melted
  • 75 ml Cocoa Powder
  • 75 ml Maple Syrup

Equipment

  • Silicon mould if you want to make shapes 😀

Method
 

  1. Mix the 4 Ball ingredients together
  2. And mix the 3 chocolate ingredients together
  3. It's seriously that simple! 🤩 Roll the Peanut Butter mix into 24 Balls (or push it into a silicone mould)
  4. Drizzle the chocolate over the balls
  5. Stick them into the freezer for 15 minutes!
  6. Enjoy!! 😉